Delicate porcelain like this brings out the beauty, fragrance and full flavor profile of your favorite Taiwanese oolong infusions. Don't be afraid to use the fragrance cups on any tea, although they are traditionally used to explore the intoxicating aromas of fragrant Taiwanese oolongs. 2 aroma cups and  2 tasting cups.

>Charcoal Roasted Dong Ding Tea- 20 grams

This delicious charcoal roasted oolong from the emerald isle of Formosa will make you quiver with delight. This hand-plucked, traditionally roasted charcoal dong ding was finished by one of the foremost tea masters in Taiwan who still knows how to traditionally roast dong dings over a charcoal fire, and who places his teas in bamboo baskets before his Buddhist altar before sending them off to their far-flung destinations.
This handsome tea comes from Nantou County in central Taiwan where the rolling green hills produce the most exquisitely fragrant dong ding rolled oolongs. It not only impresses from the get-go, but woos you back to it again and again.  Good for aging, it is a tea that has excellent flavor and also produces the "oolong high" that so many tea aficionados look for in a great tea.
A rare and special treat!

Also, here is an article and video on Using An Aroma Cup.