Tea Name: Competition Bi Luo Chun (Green Snail Spring)
Amount of Tea: 4 oz.
Merchant: Silk Road Teas
Origin: China
Plucking Season: Spring
Leaf Characteristics: small twisted leaf
Steeping Suggestions: Steep in ceramic/porcelain or glass teaware at 170ºF for 1-1.5 minutes

Description:
Silk Road Teas' Competition Bi Luo Chun (Green Snail Spring) captures the essence of China's spring teas unlike any other and is made from the earliest harvest when the leaves are tender and most interesting in taste. The leaves are a rich mix of mostly white bud and jade-color leaf that offers a subtly sweet liquor and captures a precious moment of spring. Once steeped, the leaves show their delicate, snail-like shape. This tea will cup to a wonderful fruity aroma and clean flavor.